Rehoboth Beach

Fried Roman Artichokes

Parmesan, capers, Limoncello aioli.

$12

Calamari

Flour-dusted and fried. Lemon wedge and Bob's red sauce.

$14

Brussels Sprouts & Pancetta

Shaved sharp provolone and reduced balsamic.

$12

Burrata & Roasted Pear

Imported burrata cheese, roasted pear, honey, baby arugula, pistachio dust

$12

DiFebo's Garlic Bread

Melted Parmesan, sharp provolone, fresh herbs and spices, E.V.O.O. with Bob's red sauce.

$11

Broccoli Rabe & Sausage

Sautéed, garlic and oil, and parmesan cheese.

$12

Steamed Mussels

Pancetta, Calabrian Chili, slow-roasted tomato, fennel, light touch of Parmesan Cream

$14

Italian Wedding Soup

Lufreda (egg drop), mini meatballs, escarole, parmesan, and chicken broth.

$8

Pasta Fagiole

My grandmother's recipe. Served with Ditilini Pasta, Pecorino Romano

$10

Baby Arugula & Shaved Parmesan

Pine nuts, Lemon Vinaigrette

$9

Entree $13

Classic Caesar Salad

Romaine, house-made dressing, parmesan crouton crumble, lemon, and shaved parmesan.

$9

Entree $13

Beet and Goat Cheese Crema

Marinated beets, red onion, baby arugula, candied walnuts, dried cherries, whipped goat cheese crema.

$12

Entree $18

Classic Cheese Ravioli

Ricotta and parmesan ravioli, Bob's red sauce.

$18

Meatball $4

My Grandmother's Abruzzo Ravioli

A touch of sweet ricotta and my Grandmother's LOVE. Topped with Bob's red sauce.

$18

Meatball $4

Fresh Homemade Pasta: Spaghetti, Rigatoni, Chitarra, Linguine, Mafaldine...and Bob's Meatball

Served with Bob's Red Sauce. Simple and delicious.

$22

Pop Pop's Cioppino

It starts with our family's calamari bouillabaisse braising, fish, crab, clams, mussels and shrimp. Served over house-made chitarra pasta.

$36

Torchiette & Wild Mushroom

Fresh spinach, truffle cream, aged parmesan cheese, and shaved black truffle.

$26

Orecchiette Pasta with Broccoli Rabe & Sausage

Aglio e Olio. Shaved Locatelli cheese.

$24

Cavatelli Bolognese

Tossed with our classic meat sauce, mozzarella, Fior di latte, and fresh hand-dipped ricotta cheese.

$26

Rigatoni Alla Vodka

Classic Dish. Pancetta, and Pomodoro cream.

$22

Chicken $4

Shrimp $6

Slow Braised Pork Ragu

Chianti braised with our Cherry Pepper Butter Broth. Tossed with Gnocchi.

$24

Chicken Cutlet

Milanese. Simply served over our house mashers and sautéed Broccoli Rabe.

$24

Mafaldine with Fresh Crab

Cacio e Pepe with Maryland Crab. Pecorino Bread Crumb Dust.

$28

Ricotta Gnocchi

Pomodoro Sauce, whipped Ricotta, fresh basil

$23

Classic Cheese Lasagna

Layers of house-made pasta, ricotta, mozzarella, and Bob's red sauce.

$23

Bolognese $4

Chicken Parmesan & Fresh Pasta

Fresh chicken, pounded and topped with fior di latte mozarella. Served with fresh pasta and Bob's sauce.

$25

Braised Chianti Short Ribs

Wild mushroom risotto, crispy fried leek garnish.

$26

Herb-Crusted Fresh Fish of the Day

Over a white bean and escarole ragu, buttery tomato seafood broth. M/P

Chicken Marsala

Seared chicken breast topped with wild mushrooms and house-made marsala sauce. Served over creamy mashers with fresh asparagus.

$26

Eggplant Parmesan

Layers of eggplant, mozzarella and ricotta cheeses. Served with a side of homemade pasta.

$25

Broccoli Rabe

Garlic and oil, pinch of red pepper flakes.

$7

Meatball or Sausage

Bob's red sauce.

$3

Creamy Mashed Potatoes

$7

Fresh Spaghetti or Rigatoni

Bob's red sauce.

$9

7-Layer Truffle Cake

Decadent and delicious.

Tiramisu

Rehoboth Chocolate Festival winner.

$9

Cannoli

$8

Montepulciano d'Abruzzo

Rich, bright red fruit.

Chateau LaMour

Aged in small French oak, this Merlot is from Bordeaux. Bright, full-bodied, fruit-forward, supple tannins.

Sottano Malbec

Deepened with notes of plums and raspberries. Smooth tannins, easy finish.

Fableist Pinot Noir

Lush, full body, notes of black currant.

Franco Serra Pinot Noir

Light-bodied and dry, with notes of bright cherry, strawberry, and raspberry.

Spigallo Chianti

Velvety, dark, deep color.

Ruffino, Riserva Ducale Gold, Chianti Classico

Dry and well-balanced with a faint raspberry bouquet.

Barter & Trade Cabernet Sauvignon

Medium-bodied with notes of blackberry and cranberry.

Fableist Cabernet Sauvignon

Full-bodied with herbaceous notes.

Gattinara DOCG

Rich in fruits, complex, beautiful finish.

Brunello di Montalcino

Full-bodied, rich with dark fruits and full finish.

Bertani Amarone

Full-bodied, perfect harmony of flavors.

Villa Raino Greco Di Tufo

Rich and aromatic nose of apricot, peach, and citrus. Full-bodied and balanced.

Dreyer Chardonnay

Notes of melon and apple, light acidity, well-balanced.

Robert Mondavi Chardonnay

Buttery with notes of apple and white peach.

Fresh Vine Chardonnay

Buttery with notes of apple and white peach.

Il Nido Pinot Grigio

Full-bodied, floral notes of honeysuckle and lemon juice.

Ca Montini Pinot Grigio

Notes of lemon and apple peel.

Oyster Bay Sauvignon Blanc

Crisp, citrus notes and tropical flavors.

Domaine Millet Sauvignon Blanc

Dry, clear with pale yellow hues, dominated by notes of flowers

Anciano

Delightful blend of Monastrell and Cabernet Sauvignon.

Ruffino Prosecco

Hints of peach, pear, and apple with mild floral notes.

Parolvini Moscato

Citrus and floral aromas with hints of melon and sweet grape.

Dom Perignon

Capo di Capo, balanced, tiny bubbles.

Peroni

Dogfish 60 Minute

Alagash White

Stella Artois

Coors Lite

Yuengling

Heineken N/A

Seasonal Selections

Homemade Sangria

Marlon Brando

House oaked bourbon, hint of ginger cognac, bourbon soaked cherries

Pear-fect Martini

Grey Goose Pear Vodka, St. Germaine, fresh lemon, cinnamon simple.

Lemontini

Absolut Citron, Limoncello, fresh lemon juice, simple

Autumn Gin Fizz

Gin, fresh lemon juice, agave, apple cider, prosecco floater

Bees Knees

Hendricks Gin, St. Germaine, fresh lemon, honey, and a splash of club.

Luca Brasi (Midtown Manhattan)

Rye, walnut liquor, Creme de Cacao, dash of bitters

Woo-woo-tini

Vodka, peach Schnapps, cranberry

Jalapeño Margarita

"21 Seeds" Tequila, Triple Sec, fresh lime, sour, a splash of O.J. & Club.

Seasonal Mule

Vodka, Ginger Beer, Apple Cider, Lime, and a splash of club.

Smoked Old Fashion

Bourbon, oaked cherries, smoked orange, bitters, & simple.

Frank

O.J., agave, pomegranate juice, splash of lemon, fresh strawberries

Dean-O

Grapefruit, agave, lime juice, Pellegrino soda, pinch of salt.

Marilyn

Ginger ale, cranberry, mint simple, lime garnish.

Ports

10 yr & 20 yr

Cognacs

Remy, VSOP, Domaine de Canton